Japanese authentic flavor sauce seasoning garlic marinade
-
$11.60 / 60 - 299 pieces
$10.50 / >=300 pieces - 60 pieces
- S&B FOODS INC.
- Tokyo, Japan
- Mr Jiabei Ma
Product Detail
| Instructions for use: | Please contact us | taste: | Spicy |
| Specification: | Please contact us | Weight (kg): | 1.134 |
| model: | p4-03 | storage type: | around |
| brand: | S&B | Package: | bottle |
| port: | Tokyo | Shelf life: | 18 months |
| payment terms: | wire transfer | content: | Please contact us |
| raw material: | Please contact us | Main ingredients: | chili |
| Packaging Details: | 40ozx6 bottles per case. Safe and secure packed in a 176x260x293 (mm) cardboard box. | manufacturer: | Please contact us |
| Supply capacity: | 500 pieces per month | place of origin; place of origin: | Japan |
| address: | Please contact us |
Product Description
product name | S&B Kimchi Marinade 40oz (1,134g) |
place of origin; place of origin | Japan |
brand | S&B |
This is an authentic Korean kimchi paste made with red peppers and lots of apples, garlic and ginger.The combination of very hot chilli and mild chilli is excellent. This delicious sauce is made with kelp, anchovies, and soy sauce. The all-purpose thick sauce brings out the kimchi flavor with ease.
Use as a dipping sauce for kimchi hot pot, a topping for sushi, meat, fish, or vegetable marinades, a sauce for meat dishes, or an extra seasoning for condiments, not to mention making kimchi.
nutrient content | Quantity / Serving(1 tablespoon (18.5 g)) | %DV* | ||
vitality | 20kcal | - | ||
fat | 0 grams | 0% | ||
- Saturated fat | 0 grams | 0% | ||
- Trans fat | 0 grams | - | ||
cholesterol | 0mg | 0% | ||
sodium | 880mg | 38% | ||
total carbohydrates | 5 grams | 2% | ||
- Dietary fiber | <1 gram | 4% | ||
- sugar | 1 g | - | ||
-- added sugar | 1 g | 2% | ||
protein | <1 gram | - | ||
Vitamin D | - | 0% | ||
calcium | - | 0% | ||
iron | - | 0% | ||
Potassium | - | 2% | ||
*% Daily Value (DV) based on a 2,000 calorie diet. | ||||
Product Usage
Slice fresh vegetables into thin slices. Place in a bowl and sprinkle with S&B Kimchi Marinade. Mix well, cover and refrigerate for at least 30 minutes. Lightly marinated, fully marinated for 12 hours before serving. (Use 150~200g (5.3~7.1oz) of KIMCHEE MARINADE 1/4 Chinese cabbage or 5~7 cucumbers.)
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