Delicious eel sauce eel dishes appetizer wholesale eel eel good large capacity frozen eel

  • $22.42 / >=180 pieces
  • 180 pieces
  • Time October Co. Ltd.
  • Kochi, Japan
  • Mr Kato

Product Detail

brand:big bearWeight (kg):30
Instructions for use:Please defrost and enjoy.type:Japanese eel
place of origin; place of origin:Japanraw material:listed in the table below
part:Bodypayment terms:Paypal
Package:vacuum packagingPackaging Details:We will pack and ship strictly according to the correct storage method.
Shelf life:Freeze for 30 daysmodel:dkm-una_008
content:30kg*Eel Kabayaki (about 160g), sauce (10g)shape:piece
manufacturer:JapanSpecification:Freeze for 30 days after shipment (eel)
address:Okuma Kochi Factory 16-38 Koukadai Kochi-shiSave process:frozen
feature:nutritiousstorage type:Freeze -18°C or below
Product Description
This is Kabayaki eel seasoned with a unique Japanese cooking method. Grilled with a sauce made of soy sauce, sugar, sake, and mirin. It has a good balance of sweet and salty flavors and goes well with rice and egg rolls. In Japan, it is often served as eel stew and is considered a more expensive dish than other seafood. In addition to eel, eel is also very popular as an ingredient in sushi, and it is a food that both adults and children like. This product is Japanese eel raised using safe and clean river water in western Japan.
This product is grilled, seasoned, vacuum packed and frozen. Just boil it in hot water at your restaurant and enjoy it instantly. Please consider this product for your Japanese restaurant menu.
Thank you.

Delicious eel sauce eel dishes appetizer wholesale eel eel good large capacity frozen eel
Specification
thing
value
place of origin; place of origin
Japan
type
Japanese eel
Weight (kg)
30
Specification
Freeze for 30 days after shipment (eel)
Package
vacuum packaging
manufacturer
Japan
raw material
Estimated nutritional value of eel (per 100g)
Calories: 347Kcal, carbohydrates: 4.3g, protein: 19.0g, fat: 28.2g, salt equivalent: 1.2g
content
30kg*Eel Kabayaki (about 160g), sauce (10g)

Japanese farmed eel (about 160g/piece), soy sauce (our brewing), hydrolyzed protein, glucose-fructose liquid sugar, sugar, fermented rice seasoning, starch, agar, fish sauce, bonito extract, alcohol, thickener (modified starch), caramel coloring (contains wheat and soy as part of the ingredients)

Kabayaki sauce (10g) [soy sauce (produced in Japan), sugar (glucose fructose, white sugar, syrup), reducing syrup, fermented rice seasoning, mirin, salt, eel/alcohol, coloring agent (caramel, red yeast rice ), vitamin B1, seasoning (amino acid), sweetener (candy) (some contain wheat and soybeans) [attached] sansho
part
Body
save process
frozen
feature
nutritious
shape
piece
address
Okuma Kochi Factory 16-38 Koukadai Kochi-shi Kochi-ken
Instructions for use
Please defrost and enjoy.
Before serving, the head (of the eel) and the part above the gills are removed.
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