Vanilla War Organic Vanilla Beans Baked 15 20cm
- $70.00 /kilogram
- 1 kilogram
- EVELLENE INTERNATIONAL
- Maharashtra, India
- Mr Deven Rao
Product Detail
fresh: | aromatic, delicious | payment terms: | L/C, Western Union, T/T, MoneyGram, PayPal |
port: | Mumbai | Shelf life: | 2 years |
model: | Class A | Supply capacity: | 10 tons per month |
Package preview: | Drying process: | advertise | |
place of origin; place of origin: | Maharashtra, India | Types of: | vanilla bean |
brand: | Eva Gourmet Vanilla | style: | dry |
Weight (kg): | 1 | Packaging Details: | The packaging is vacuum-sealed and can be easily carried from one place to another for easy handling by middlemen or consumers. Goods go through all quality checks and are packed in company sealed cartons. |
vanilla bean
Botanical name: vanilla
Common Name: Vanilla Pod/Bourbon Vanilla/Vanilla Bean
Scientific name: Vanilla Spp.
Customs Code: HS 09050.01
Pure vanilla has a wonderful aromatic taste and is the most widely used flavoring in pastries, candies and other desserts. It is the second most expensive spice in the world after saffron, and while flavoring chemists try to use the sapwood of certain coniferous trees or the glycosides found in coal extracts, the cheaper synthetic vanilla on the market today cannot compete with pure vanilla. Competition. Vanillin is just one of 171 flavoring compounds found in natural vanilla, which is why synthetic vanilla is just an approximation of natural vanilla without any subtleties. The complex flavor and aroma of the vanilla bean is released when you use the whole vanilla bean. In custards, milk, cream, syrups, and other liquids, they impart wonderful flavor, while their small, dark seeds add depth to your desserts.
We offer our customers a variety of packaging options, including vacuum packaging!
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