Dried Pangasius Fish Maw/Dried Swimming Fish Airbags Exported to China
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$8.50 / 1000 - 2999 kilograms
$7.50 / 3000 - 4999 kilograms
$6.90 / >=5000 kilograms - 1000 kilograms
- 99 GOLD DATA
- Ho Chi Minh City, Vietnam
- Ms Sandy Luu
Product Detail
maximum. Moisture (%): | 12 | grade: | A |
additive: | No | brand: | 99GD |
Freezing process: | not any | part: | Maw |
usage: | cooking nutrients | feature: | organic |
Weight (kg): | 15 | Package preview: | |
Dimensions (cm): | 8-12cm | style: | dry |
PH value: | not any | Save process: | dry |
type: | ox head | payment terms: | L/C, Western Union, T/T |
Package: | Bag | Shelf life: | 2 years |
port: | Ho Chi Minh Port, Vietnam | model: | Karin +84817092069 WS |
shape: | piece | Drying process: | advertise |
Origin: | Ho Chi Minh City of Vietnam | Packaging Details: | Packed in pp bag or carton |
Certification: | plant | Supply capacity: | 2000 kg per week |
color: | yellow, white |
Product Description
dried fish maw
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Fish maw is the dried form of fish air sacs. Due to its high nitrite content, it is one of the precious traditional ingredients along with abalone, sea cucumber and shark's fin. Fish maw is rich in protein, phosphorus, calcium and other nutrients. It nourishes yin, invigorates the kidney, and strengthens physical strength. It is effective for weak lung and kidney and anemia. It is suitable for men, women, old and children of all ages, and is a therapeutic food.
Many people believe that drinking fish maw soup and eating fish maw will improve the skin, and for pregnant women, it can also improve the skin of the baby. In addition, fish maw does not contain cholesterol, so it is a very valuable health ingredient suitable for long-term consumption.
Specification
Specification | dried fish maw |
origin | Vietnam |
color | yellow, white |
size | 12-20cm/pc |
shape | Butterfly, Tube,... |
type | Catfish Maw, Catfish Maw, Sea Bass Maw,... |
shelf life | 2 years |
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