Honey mix syrup tastes like honey and is used in many products
- $0.35 / >=6000 pieces
- 6000 pieces
- Wuhu Haoyikuai Food Co., Ltd.
- Anhui, China
- Mr Billy Kung
Product Detail
| Package: | glass bottle/plastic bottle | product name: | Honey mix syrup tastes like honey and is used in many products |
| Packaging Details: | 9OZ/14OZ/16OZ bear bottle or according to the specified size | port: | Wuhu/Shanghai |
| Supply capacity: | 60000 pieces per month | color: | amber/yellow |
| Honey content: | 10%-90% | front/back: | Minimum 1.2 |
| telephone number: | 4.0-6.0 | Weight (kg): | 0kg |
| Product Category: | honey syrup | model: | Honey Mixed Syrup |
| Package: | bottle | Brix (%): | 80% |
| Origin: | Anhui, China | Shelf life: | 3 years |
| maximum. Moisture (%): | 18.5 | raw material: | Honey |
| brand: | HYK/OEM | payment terms: | L/C, Western Union, D/P, T/T, MoneyGram |
| application: | Coffee, milk tea, canned fruit, ice cream, cereal, baked goods |
Product Description
Honey Mixed Syrup/Honey Mixed Syrup
product name | Honey Mixed Syrup |
main ingredient | Honey, syrup (the ratio of honey depends on your own needs) |
application | 1. Your drink. 2. Suitable for drinking coffee, 3. Tea drinks, smoothies 4. Cocktails, sodas, 5. Desserts, cookies, candies, bread and milkshakes. 6. As a sweetener for western food |
Product parameters
Mixed syrups are naturally sweetened and colored by blending varying levels of honey and molasses.
feature:
1).Mixed syrup is a honey mixed syrup made by mixing natural honey and syrup.
2). Low sweetness, low caries, low hygroscopicity, bright color, pure taste, comfortable throat moistening.
1).Mixed syrup is a honey mixed syrup made by mixing natural honey and syrup.
2). Low sweetness, low caries, low hygroscopicity, bright color, pure taste, comfortable throat moistening.
Product application: directly applied to bread, cake, and food to improve the taste, suitable for all kinds of western food, pearl milk tea, tea and coffee, etc.
Inspection item (Item) | Checking data (Actual Result) | ||
Sensory Index (Oral Sensory Index) | Appearance / Appearance | Viscous, no visible growth viscous, no visible impurities | |
Shade/Color | light yellow/light yellow | ||
Aroma and Taste/Smell&Taste | Has a honey scent, light and pure, no peculiar smell, honey smell, no bad smell | ||
Physical and chemical indicators (physical and chemical indicators) | Moisture (%)Moisture | 18.5 | |
Solids (%) dry matter | 80 | ||
Reducing sugar (%) Percentage of reducing sugar in dry matter | 70 | ||
DE value (%)DE value | 87.5 | ||
PH value PH value | 4.7 | ||
Fructose (%) Fructose | twenty two | ||
glucose(%) | 33 | ||
Sulfur dioxide (mg/kg) Sulfur dioxide | none | ||
Ash (%) Ash | 0.1 | ||
Total number of colonies (cfu/g) total number of colonies | 150 | ||
Coliform Bacteria (MPN/100g) Coliform Bacteria | 25 | ||
Result/final comment: | pass/pass | ||
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