First Flush FTGFOP Grade High Land Golden Peony Black Tea Darjeeling Black Tea
- $0.029 / >=500 grams
- 500 grams
- Guizhou Gui Tea Group Co., Ltd.
- Guizhou, China
- Ms Saven Wang
Product Detail
Processing type: | mix | place of origin; place of origin: | Guizhou, China |
Packaging Details: | 250g, 500g, 1kg aluminum foil bag | appearance: | small tight tea |
Tea soup: | Red brown transparent | Shelf life: | 36 months |
brand: | Osmanthus tea | Supply capacity: | 2000 tons per year |
feature: | Twisted Flower Black Tea with Orange Pekoe | style: | Loose Tea |
payment terms: | L/C, Western Union, T/T | Bale: | Bags, boxes, bulk, vacuum packaging |
Tea color: | maroon | pack: | Customer Packing Instructions |
specialized: | Health tea, slimming tea | Certification: | HACCP, ISO, KOSHER, QS |
grade: | high score | Material: | 100% natural plateau tea |
Aroma Flavor: | floral | age: | 12 years |
Product Category: | black tea | model: | GZGT-B-B021 |
type: | Darjeeling black tea |
product name | First Flush FTGFOP Grade High Land Golden Peony Black Tea Darjeeling Black Tea | ||||
Components | 100% natural plateau tea | ||||
processing type | Processing method of twisted black tea | ||||
certified | ISO22000, QS, ETP, Rainforest, Eurofins, SGS | ||||
export mode | Have own export license | ||||
origin | Guizhou, China | ||||
MOQ | 1 kilograms | ||||
OEM production | Yes |
This twisted flower black tea is made from tender tea buds in deep mountain tea gardens at an altitude of 800-1200 meters, which is the best geographical environment for the growth of tea in the Guizhou plateau.
Processed with modern international standard equipment and traditional tea processing techniques, the final result produces a higher content of health-promoting agents.
This is truly an amazing black tea, with a strong floral aroma that doesn't overwhelm you. For dry tea leaves, it is small and firm in shape, with a fruity aroma. After putting the tea leaves in the warm cup and shaking them well, the fruity aroma is rich and the floral aroma is tangy. The brewed tea is reddish-brown in color and full of aromas of orchids and white gardenias. After drinking it, it is mellow and sweet, and the aroma lingers in the mouth for a long time.
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