Traditional Chinese Medicine Health Soup Wine Boiled Chicken Soup
- $1.00 / >=120 bags
- 120 bags
- RICH'S SPICE INTERNATIONAL INC.
- Taiwan, China
- Ms Cooper Hsieh
Product Detail
| payment terms: | L/C, T/T | place of origin; place of origin: | Taiwan, China |
| model: | 1B0H0012A | port: | Taiwan |
Product Description
Traditional Chinese Medicine Health Soup Wine Boiled Chicken Soup
product name | Traditional Chinese Medicine Health Soup Wine Boiled Chicken Soup |
model | 1B0H0012A |
raw material | Guizhi (Cinnamon Twig), Chuanxiong, Paeoniae Alba, Angelica, Lycium barbarum |
net weight | 38g±3g |
Price (USD/bag) | 1~2 |
MOQ | 10 bags/box, 12 boxes/carton |
place of origin; place of origin | Taiwan |
EXP (valid period) | Marked on the package (YY/MM/DD) |
shelf life | two years |
storage | Store in a cool dry place. After opening, please refrigerate and consume as soon as possible. |
Approved Vegan Trademarks | vegan or vegan |
Precautions | ※Do not eat desiccant. ※Pregnant women please take out the cinnamon sticks |
Features | Strictly select Guizhi, Chuanxiong, Paeoniae Alba, Angelica, Lycium barbarum. The taste is pure. |
direction | ●Rinse the medicine bag slightly, and then put the material into the pot. Add a bottle of 20-degree cooking wine and bring to a boil. ●Add 1.2 liters of water, boil over medium heat for about 4 hours, then serve. |
nutritional information | ||
serving size | 38/100 | |
Servings Per Container | 1 | |
calories | 106.2/279.3 | |
protein | 3.5/9.2 | |
Total fat | 0.2/0.5 | |
Saturated fat | 0/0.1 | |
Trans fat | 0/0 | |
carbohydrate | 22.6/59.5 | |
carbohydrate | 0/0 | |
sodium | 43/114 | |
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