Spicy Sauce Som Tam Sause Som tam Poo Pla Ra Thai Som Tam Sauce
-
$6.00 / 100 - 999 pieces
$5.00 / 1000 - 9999 pieces
$4.00 / 10000 - 99999 pieces
$3.00 / >=100000 pieces - 100 pieces
- FORONZA
- Uttaradit, Thailand
- Ms Vachiraporn SRIKHAM
Product Detail
| unit: | Box (1 box = 24 pieces) | Pack: | bottle |
| place of origin; place of origin: | Thailand | Brix (%): | 0 |
| Package preview: | model: | . | |
| MOQ: | 20 boxes | additive: | No |
| payment terms: | wire transfer | brand: | Fronza |
| Main ingredients: | lemon, chilli, fish, sugar | port: | Bangkok |
| Shelf life: | 2 years | taste: | sweet and sour |
| Weight (kg): | 12 |
Product Description
Thai Papaya Salad Chili Dressing, Som Tam Sause, Som tam boo pla ra "PHE TA KHONE"
Som tam boo pla ra - This is a very common version that uses fermented fish sauce and pickled crab in the recipe. ingredients are
mix. Carrot slices or fruit such as apples, guava, grapes, pears, corn, or strawberries when you eat green papaya. cut into
Fragments as you like. Then mix 2-3 tablespoons of the sauce. Add the tomatoes sliced and mix slightly.
mix. Carrot slices or fruit such as apples, guava, grapes, pears, corn, or strawberries when you eat green papaya. cut into
Fragments as you like. Then mix 2-3 tablespoons of the sauce. Add the tomatoes sliced and mix slightly.
330ml/bottle, shelf life: 1 year
Specification
thing | value |
place of origin; place of origin | Thailand |
Cheng Yat Fu | |
brand | Fronzo |
model | . |
Brix (%) | 0 |
main ingredient | fish |
taste | Fragrant, sweet, salty |
Weight (kg) | 12 |
additive | No |
Pack | bottle |
shelf life | 2 years |
MOQ | 20 boxes |
unit | Box (1 box = 24 pieces) |
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