Black Label Sauce Canned Abalone (Spicy) Eat at Room Temperature
- $20.00 / >=48 pieces
- 48 pieces
- Jeollanamdo Provincial Government
- Jeollanam-do, South Korea
- Mr Choi
Product Detail
| Shelf life: | 3 years | Pack: | Yes (tinned) |
| feature: | organic | model: | Sauce abalone (spicy) |
| place of origin; place of origin: | South Korea | payment terms: | L/C, T/T |
| style: | can | shape: | piece |
| brand: | South Korea |
Product Description
Specification
thing | value |
place of origin; place of origin | South Korea |
brand | South Korea |
model | Sauce abalone (spicy) |
style | can |
feature | organic |
Pack | Yes (tinned) |
shelf life | 3 years |
shape | piece |
Company Profile
FAQ
Q: What is the difference between canned abalone in sauce and canned black label abalone?A: The canned abalone in sauce is mainly made of oyster sauce, and the black label has a slightly spicy taste.Q: What is the MOQ?A: 2 boxes (48cans)Q: What's the delivery time?A: 2 weeks after payment confirmedQ: Can I store the product in the refrigerator?A: It is a steamed food. Please store in a cool dry place. After opening the jar, place the remaining contents in a separate container and store it in the refrigerator.Q: How to consume the product?A: Ready to eat after opening the can, no need to cook or soak the whole can in hot water for 3~5 minutes. Don't throw away the sauce from the can and use it for other dishes.
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