Premium Spanish Balsamic Vinegar of Modena PGI 340g, retail
- $11.03 / >=12 pieces
- 12 pieces
- Eurocaviar SA
- Murcia, China
- Mr Bonilla
Product Detail
| Drying process: | not any | maximum. Moisture (%): | not any |
| type: | not any | manufacturer: | European Caviar Company |
| part: | not any | Shelf life: | 14 months |
| texture: | fine and slightly gelatinous | content: | Balsamic vinegar of Modena PGI in a sphere |
| address: | Calle Valencia 1,30563 Ceuti-Murcia | grade: | not any |
| raw material: | Balsamic vinegar (85.9%) from PGI Modena, water | smell: | balsamic vinegar, sour, sweet |
| origin: | Spain | payment terms: | L/C, D/P, D/P, T/T |
| PH value: | < 4,5 | Package: | 340g can |
| port: | Algeciras/Valencia/Cartagena | additive: | Thickener E-401 |
| Specification: | Keep refrigerated between 2oC and 12oC | Packaging Details: | glass bottle |
| brand: | European Caviar Shikran | model: | 10001123-2 |
| feature: | no freezing, no | Save process: | not any |
| Dimensions (cm): | Diameter 74 m/m; Height 116 m/m | style: | fresh |
| Supply capacity: | 500000 pieces per month | Instructions for use: | Eat within 10 days. Refrigerate 2-12 degrees |
| Weight (kg): | 340 grams | Freezing process: | not any |
| Origin: | Spain | storage type: | refrigeration. Keep it cold between 2 and 12 degrees. |
| consistency: | Delightful | shape: | piece |
Product Description
Specification
thing | value |
birthplace | Spain |
brand | European Caviar Shikran |
model | 10001123-2 |
drying process | not any |
type | not any |
Weight (kg) | 340 grams |
additive | Thickener E-401 |
freezing process | not any |
maximum. Moisture (%) | not any |
part | not any |
PH value | < 4,5 |
save process | not any |
Dimensions (cm) | Diameter 74 m/m; Height 116 m/m |
storage type | refrigeration. Keep it cold between 2 and 12 degrees. |
style | fresh |
Specification | Keep refrigerated between 2oC and 12oC |
feature | not any |
Package | 340g can |
grade | not any |
shelf life | 14 months |
shape | piece |
manufacturer | European Caviar Company |
raw material | Balsamic vinegar (85.9%) from PGI Modena, water |
content | Balsamic vinegar of Modena PGI in a sphere |
address | Calle Valencia 1,30563 Ceuti-Murcia |
Instructions for use | Eat within 10 days. Refrigerate 2-12 degrees |
smell | balsamic vinegar, sour, sweet |
consistency | Delightful |
texture | fine and slightly gelatinous |
feature | don't freeze |
origin | Spain |
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