High quality Italian cooking cream La panna di No heavy fat brick 1L for HORECA and shop
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$3.92 / 720 - 3599 pieces
$3.74 / 3600 - 7999 pieces
$3.55 / >=8000 pieces - 720 pieces
- Pascal srl
- Torino, China
- Mr Muller
Product Detail
| Packaging Details: | Pallet (720 pieces in 5 layers) about 850kg | content: | milk cream |
| type: | heavy cream | origin: | ox |
| Origin: | Italy | Physiotherapy: | Homogenization by UHT treatment |
| address: | restaurant hotel restaurant | Shelf life: | 180 days |
| Secondary packaging size: | 230x275x190 mm | Processing type: | Sterilized |
| Regulation: | This product complies with state and community regulations | raw material: | milk cream |
| Main package size: | 95x170x65 mm | brand: | Panadipa' |
| Level 3 package: | for palletssterile | Exterior: | white viscous liquid |
| Package: | boxed, bulk | type: | Pasteurized and UHT cream, whipping and whipping cream, and reduced-fat cream |
| Secondary packaging: | Bag in box 10L | Product Category: | cream |
| Instructions for use: | Use within 3/4 days of opening at 4°C | color: | cream |
| Specification: | White viscous liquid with a typical creamy taste | Volume (L): | 1 |
| Supply capacity: | 30 tons per day | port: | Vado Ligure, Genoa, La Spezia, Rotterdam |
| model: | ST01.01 | storage type: | Store in a refrigerator between 0°C and 5°C |
| manufacturer: | pascal gmbh | Weight (kg): | 1 |
| Three-level package size: | 1150x1150x1150mm | Main package: | 1L aseptic brick |
| payment terms: | wire transfer |
Product Description
Rapana Dipa'
The only and simple cream!
The ideal ally for kitchen and pastry professionals.
"La Panna di Pa", thanks to the innovative Pascal production process (national and European patented), has excellent yields (100% overflow) and long-term stability; its processing respects the natural characteristics of the product and does not add additives of any kind
raw material:
The high quality of all Pascal products is guaranteed above all by selecting high-quality raw materials from the Piedmont region, in line with the company's decision to prioritize short supply chains when sourcing raw materials. In fact, the short supply chain on the one hand avoids the rotting of raw materials (as happens during medium/long-distance transport), on the other hand it allows the time from milking to processing to be shortened considerably, thus ensuring unrivaled freshness standards.
variant:
Available in different fat titrations: Panna di Pa' at 38% and 35%, ideal for pastry preparation.
With 26% Panna di Pa', it is a culinary cream specially designed for catering professionals. The 26% titrated cream is also suitable for use in the food industry, for gourmet preparations produced in specific formulations, for the production of burrata and cheese products.
The fat content of Panna di Pa' was also titrated at 23% and 17%. Pascal Srl can produce different formulations according to the specific requirements of customers.
thing | value |
type | cooking cream |
smell | creamy |
certified | Muslim |
shelf life | 180 days |
weight | 1 kg |
birthplace | Italy |
manufacturer | pascal gmbh |
describe | The cream is UHT treated, homogenized and aseptically packaged |
raw material | milk cream. Origin: Italy. |
regulations | This product complies with state and community regulations |
storage | Store in the refrigerator at 0°C to 5°C (32°F to 41°F) to preserve the organoleptic properties of the product. After opening, store in the refrigerator at 4°C/39.2°F and use within three/four days. |
Product packaging
Format:
Pascal srl offers "Panna di Pa" in different packaging solutions: 1 liter brick, 10 liter bag in box or 1,000 liter
tray.
Packaging and delivery time:
Packaging: 1.13 kg in 1 liter sterile bricks.
Nearest ports: Genoa, Savona, La Spezia, Milan, Rotterdam
Nearest ports: Genoa, Savona, La Spezia, Milan, Rotterdam
Pieces per pallet | 720 |
Part Dimensions (WxHxD) | 95x170x65mm |
Unit weight | 1.13 kg |
MOQ | 720 pieces (1 pallet) |
Supply Capacity:
30 tons/day
30 tons/day
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