Widely used and high quality halal hot pot seasoning spicy chicken compound cooking spice cooking sauce all-purpose seasoning
-
$1.02 / 2 - 49 bags
$0.98 / 50 - 499 bags
$0.92 / 500 - 4999 bags
$0.85 / >=5000 bags - 2 bags
- Chongqing Sanyi Food Co., Ltd.
- Chongqing, China
- Mr Martin Liu
Product Detail
hot pot: | Sichuan hot pot base | Specification: | 160 grams |
Origin: | Chongqing, China, Chongqing, China | Certification: | HACCP, ISO, Halal |
manufacturer: | three one | Packaging Details: | Packaging standards |
Sales unit: | single product | Gross weight per piece: | 0.200 kg |
OEM: | accepted | Storage method: | dry place |
brand: | Sanyi | model: | C001 |
Instructions for use: | cooking | additive: | food seasoning |
raw material: | No | Single pack size: | 26X18X2 cm |
smell: | Spicy | Package: | box, bag, carton |
brand: | Sanyi | Weight (kg): | 0.16 |
address: | chongqing | storage type: | cold and dry place |
taste: | Spicy | grade: | food grade |
usage: | cooking | Shelf life: | 18 months |
content: | cooking sauce | Package preview: | |
product name: | Qichen seasoning |
Chongqing Sanyi Food Co., Ltd.
product description
Product Description:
The "Sanyi" brand large-scale chicken seasoning developed by Chongqing Sanyi Food Co., Ltd. is deeply loved by consumers. The product is carefully developed with high-quality raw materials, scientific formula, and modern technology; it has a strong flavor and is delicious. It is not greasy, has a unique flavor and a long aftertaste. It is a good condiment for families, restaurants and hotels, and it is also a good gift for relatives and friends.
net weight | 160g per bag |
shelf life | 18 months |
Storage | Store in a ventilated, cool, dry place, preferably refrigerated. |
manufacturer | Chongqing Sanyi Food Co., Ltd. |
How to eat:
Add 0.16kg of vegetable oil to the pot, lightly fry the spices, cook 1kg of chicken until the water and gasoline are dry, add water to cook (the chicken is submerged in water), add chopped green onion, and then serve. This product can also be used for duck, roast beef, roast lamb, etc.
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