We provide total support for opening your Japanese confectionery store.Wagashi ingredients (azuki beans, glutinous rice, powdered green tea, etc.) selected from all over Japan Tools, and equipment for making wagashiHealthy tea to be served in your wagashi cafeStore design for a Japanese confectionery storeWe are a leading authority on azuki (red beans). We'd speaked at azuki conferences, provided commentary on television, and hold events in Japan and France to encourage people to eat more azuki.We consider azuki not only a superfood for women's beauty and health, but also for the health of the soil, which is necessary for sustainable agriculture.We are a select shop with everything you need for a fine Japanese confectionery.In particular, we select ingredients from all over Japan, which are not only delicious, but also come from farmers who adopt production methods that respect the soil for sustainable agriculture.The food products we handle meet the expectations of buyers who walk with consumers who want to choose products that are good for global food issues and environmental protection.We also operate the "Dorayaki Online School" , an online school that teaches the techniques of Japanese wagashi artisans. Our strength is that we not only export azuki beans, but also provide skills, know-how, and training at the same time.We run "azuki magazine", a lifestyle magazine with azuki beans and Japanese sweets in English."azuki magazine" is a general information website where you can learn about azuki beans.It introduces the efforts and thoughts of Japanese confectionery artisans towards azuki beans, the state of azuki bean production areas, the true faces of azuki bean producers, the challenge of new confectionery by Japanese confectionery shops, events and rituals related to traditional Japanese confectionery, how Japanese people use azuki in their daily lives, azuki bean nutrition, the latest research on azuki beans, and much more. The latest research on azuki is also introduced.Golf Products has chosen golf as the first step towards setting up a circular economy type business and has begun working on this.Our company as a whole is developing golf products as a product to tackle environmental issues from business.Company established 2009.<Founder Mika Wada Biography>1971 Born in Nara, Japan Since childhood, she has loved her grandmother's cooking red bean paste.2016 Launches azuki magazine in English and Japanese. Introduces the lifestyle of living with azuki beans. In the same year, she started organising events and giving lectures in France and Japan to promote azuki.2019 Successful crowdfunding on Kickstarter for a video on azuki-based Japanese confectionery.2020 Launch of the Dorayaki Online School. A school where students can learn the skills of Japanese wagashi artisans in English through videos and schooling.<Message from the Managing Director>Mikangumi Corporation started out as a consulting company providing support for shop management and shop opening.The representative, Mika Wada, wanted to start a business that would contribute to improving the global environment on a global scale, which was the motivation for opening a web magazine about azuki beans.Mika Wada grew up in an environment where azuki beans and bean paste were close at hand, and she was always fond of sweets and foods made from azuki beans, such as o-hagi, oobanyaki and sekihan (red rice). She experienced that after giving birth at the age of 40, when it took her a long time to recover her strength, eating azuki beans turned her health around to the point where she was able to lead a normal life. This experience sparked her interest in azuki beans and she discovered that they could be useful for women's health and for improving the soil to enable permanent agriculture.This led to azuki magazine, the Dorayaki Online School and the export of Japanese foods.
