OLIG Seafood Processing, freezing and distribution of the Seafood, located in Tantan Port in the South of Morocco.The Unit has an area of 7000 sq m for production capacity of Live and Fresh fish of 50 tones / 24h and 2nd co operation Unit of 10000 sq m for Freezing capacity / 24h of the Pelagic of 100 tones. The processing , freezing and the storage of fish are assured and controlled by international team of professionals with assets of experience in this field. The Unit is approved by the European Union . EQUIPMENT04 static tunnels at -40C of 7000 kg cycle capacity each. 03 positives rooms with a capacity of 25 tones each. 01 room of stocking at -25C with a capacity of 600 tones .02 Live holding tank and holding pond of 1600 sq meter with 800 tones of seawater.GENERAL SERVICES01 tower of Ice making with a capacity of 50 tones / 24 hours 01 independent engine room consisting of a refrigerating equipment of high-tech with panels of programmable control with electronic display 02 laboratory of analysis and quality controlsFishing vessels management
Country / Region
Morocco
Province
Tan Tan
Business Type
Manufacturer
Main Products
Octopus flower, frozen fish Morocco, cuttlefish, octopus, bonito
Year Established
2020
Employees
5 - 10 People
Turnover One Year
US$5 Million - US$10 Million
Main Markets
South Asia: 10%
Eastern Asia: 10%
Mid East: 10%
Contact Infomation
Company Name
OLIG SARL
Region
Tan Tan, Morocco
Address
Industrial zone ,tantan port, Tantan port, Morocco
