GCAP Nori - Irish Moss - Nori Raw Organic - Dried Nori - Natural Wild, Pure, Non-GMO & Gluten Free Nori
- $2.50 / >=100 kilograms
- 100 kilograms
- GCAP VN LIMITED COMPANY
- khanh hoa, China
- Mr Ta
Product Detail
| taste: | feature | Product Category: | seaweed, seaweed |
| delivery time: | 35 days | Element: | 100% dried seaweed |
| Package: | Bag | Cultivation type: | organic |
| style: | dry | brand: | green food |
| origin: | Nha Trang, Vietnam | type: | seaweed |
| Processing type: | Experience | payment terms: | Western Union, L/C, T/T |
| usage: | Smoothies, Juices, Cakes, Sauces, Stews and Soups | Supply capacity: | 20 tons per month |
| Origin: | Vietnam GCAP | Length (cm): | 10 |
| Packaging Details: | Carton (52cmx42cmx37cm) | Storage: | cold dry conduction |
| port: | Cat Lai - Sea Freight/Tan Son Nhat - Air Freight | color: | Nature |
| Shelf life: | 12 months | size: | According to customer requirements |
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Product Description
Specification
product name | GCAP VN manufacturer dried seaweed |
Product Category | seaweed |
type | seaweed |
style | dry |
Cultivation type | organic |
processing type | Experience |
Package | Bag |
certified | HACCP, Halal food |
shelf life | 12 months |
Weight (kg) | 1 |
Length (cm) | 10 |
birthplace | Vietnam GCAP |
brand | green food |
taste | feature |
usage | How to use:: Rinse the seaweed thoroughly For salads: Soak it in water for 30 minutes. Rinse again and let the nori dry. Then mix the seaweed as an ingredient salad. To make the gel: Soak for 6-8 hours until the seaweed solidifies. Rinse the nori and add to a blender with purified water. blend until smooth and creamy. Place pure nori in glass jars and store in the refrigerator. |
storage | Keep the nori in a cool environment |
color | natural seaweed |
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