Premium Factory Raw Pistachios Organic Pistachios

Pistachio trees grow in different parts of the world, the main producing areas of pistachio are California (San Joaquim Valley), Iran (Kerman) and Greece (Aegean and Almyros regions). Greece is famous for its pistachio (pistachio vera). We produce, process and trade high quality pistachios. Our agricultural knowledge allows us to produce and supply top quality Greek pistachios with white shells and great taste. Our state-of-the-art processing machines achieve a high percentage of open pistachio sorting, up to 99.99% split pistachios. We are also capable of producing Greek pistachio kernels with greenish-red rinds and green inner husks. Our Greek pistachios can be Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) and come from the Aegine and Almyros regions. Greek pistachios are sold at wholesale prices in Greece and internationally.

• business name:Shelled Pistachios Naturally Open (NO)
• type:Open pistachios naturally (open mouth/laughing shell)
• grade:Senior, A, STD
• size:22/24, 24/26, 26/28, 28/30 (21/25, 26/30)
• type:Long Pistachio (Aegine), Akbari, Ahmad Aghaei, Kerman
• origin:Greek, Californian (US), Iranian
• taste:Sweetness when eaten raw or roasted
• color:White shell, green red skin, green kernel
• process:raw
• dry method:sun-dried or mechanically-dried
• Unsplit/Closed Pistachios:0.01% - 4.5% depending on class
• Uniformity of size:Medium, High, Extra High depending on class
• fumigation:According to customer requirements
• Packing:PP bag
• net weight:25 kg
• delivery information:On Europallet (750 kg), 20" container (14.000 kg), 40" container (21.000 kg)
• note:Great for raw or grilled meals

• Aegean

  Akbari

  Ahmed Al Haiyi

  Kerman

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