Baking Materials/Nutritional Supplement Whole Food Grade Dried Egg Powder Wholesale Price
- $4.00 / >=2 kilograms
- 2 kilograms
- Huaqing (Xi'an) Natural Ingredients Co.,Ltd
- Shaanxi, China
- Ms Alisa Du
Product Detail
model: | HQ-egg powder | payment terms: | Western Union, T/T |
testing method: | HPLC UV | Active ingredients: | whole egg powder |
storage type: | cool and dry place | product name: | dry whole egg powder |
Specification: | 100% Pure Whole Egg Powder | use: | food |
Product Category: | egg products | assay: | 99%min whole egg powder |
manufacturer: | Huaqing | brand: | Huaqing |
place of origin; place of origin: | Shaanxi, China | port: | Shanghai, Guangzhou |
Shelf life: | 2 years 24 months 2 years | content: | Food grade dry whole egg powder |
Supply capacity: | 300,000 kg per month | origin: | chicken |
address: | China | type: | egg yolk powder |
Instructions for use: | food supplement health | Packaging Details: | 1Kg/aluminum foil bag or 25Kg/drum |
raw material: | zero addition | appearance: | yellow powder |
Package preview: | application: | Health products | |
Certificate: | ISO9001, COA, Kosher | Bale: | Aluminum foil bag/drum |
Product Description
Baking Materials/Nutritional Supplements Wholesale Price Food Grade Dried Whole Egg Powder
Product Description
thing | whole egg powder price |
Specification/Purity | 99% Minimal Dried Whole Egg Powder |
appearance | light yellow powder |
Key words | Egg Powder, Whole Egg Powder, Dried Whole Egg Powder, whole egg powder |
MOQ | 1KG |
delivery time | 2-5 working days |
shelf life | 2 years |
storage | Store in a dry and cool place, away from light, heat and oxygen. |
grade | food grade |
The effect of whole egg powder
Whole egg powder is rich in nutrients such as lecithin and protein, has good emulsification, and has excellent puffing, toning, mouth-moisturizing, seasoning and other effects. It is widely used in baked food, cold drinks, condiments, mayonnaise and other products , baby food, etc. In addition, egg powder can also extract egg butter, lecithin, etc., for health food. Egg powder is made from fresh eggs, which are selected, laid, washed, dried, beaten, filtered, homogenized, pasteurized, and spray-dried. It is the ideal substitute for fresh eggs.
1. Whole egg powder can be used to prevent and treat atherosclerosis;Application of Whole Egg Powder
2. Whole egg powder can prevent or delay the occurrence of Alzheimer's disease;
3. Whole egg powder can decompose toxins in the body and has the effect of whitening the skin;
4. Whole egg powder can reduce serum cholesterol level, prevent liver cirrhosis, and help restore liver function;
5. Whole egg powder helps eliminate fatigue, strengthen brain cells, and improve nervous tension caused by impatience, irritability, and insomnia.
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